Comfort Food for Almost Fall

Last Night's Dinner - Shepherd's Pie

I'm a warm-weather girl in almost every way, but I do love the cooler weather for one reason - comfort food. Summer's great for throwing some meat and veggies on the grill, but as soon as the temp starts dropping, nothing makes me happier than dusting off my best comfort food recipes.  This simple and delicious one makes a frequent appearance - Rachael Ray's 30-minute Shepherd's Pie. I follow the recipe as written, for the most part, just throw in some extra carrots and peas and use low fat or skim milk for a slightly healthier, but still rich and comforting, version of this British classic. Try it out and let me know if you agree!